I've been looking at reviews of this knife. People act like it's just the greatest but I've yet to understand why.
I really like the shape of the blade except that it's ~1/8" thick (like a Mora) compared to some similar knives that are ~3/16" or ~1/4" thick. Of course, full tang is nice.
I'd prefer a good high carbon steel instead of a stainless or nearly stainless.
The handle looks pretty cheesy to me with the canvas (?) showing through.
Now don't laugh but I like my Buck Vanguard better than I think I would like the Ontario Blackbird and I got my Vanguard for about 1/3rd the price of what the Blackbird would cost me and, IIRC, the blade is about 50% thicker.
Blackbird? I just don't get it. I would probably like a carbon steel bladed puukko or maybe even a Mora as much or better.
They say you get what you pay for but I say that sometimes you don't get what you pay for. I think this is an example of that.
Can you point me to a knife that's somewhat similar to the Blackbird with a thicker, carbon steel blade and a nicer handle that won't break the bank?
I really like the shape of the blade except that it's ~1/8" thick (like a Mora) compared to some similar knives that are ~3/16" or ~1/4" thick. Of course, full tang is nice.
I'd prefer a good high carbon steel instead of a stainless or nearly stainless.
The handle looks pretty cheesy to me with the canvas (?) showing through.
Now don't laugh but I like my Buck Vanguard better than I think I would like the Ontario Blackbird and I got my Vanguard for about 1/3rd the price of what the Blackbird would cost me and, IIRC, the blade is about 50% thicker.
Blackbird? I just don't get it. I would probably like a carbon steel bladed puukko or maybe even a Mora as much or better.
They say you get what you pay for but I say that sometimes you don't get what you pay for. I think this is an example of that.
Can you point me to a knife that's somewhat similar to the Blackbird with a thicker, carbon steel blade and a nicer handle that won't break the bank?