my wife is baking homeade bread and as i watched i looked at the list of ingredeints
the only one i dont have in storage is the yeast
i looked at the package and it has a too close for longterm storage date
I know it is alive and will not last for years so how do you store it ?
is there a long term storable version ?
is there a way to make bread rise w/out it
any help is appriciate