I had a massive heart attack just 18 weeks ago and a triple bypass, a miracle I'm still here. I was 265 lbs at 5'11" tall. I was in the gym 3x a week too, but eating badly and family history is what got me. I had shortness of breath that I attributed to my weight and asthma. Finally I had this chest pain on a Saturday night and went to the ER. They took me in right away and I coded immediately. Next thing I know, they wake me up 4 days later and I knew right away what happened.
After 10 days in the hospital they cut me loose. I had dropped 15 lbs in the hospital. I started eating right again. No soda, cut out bad carbs, sugar, salt and bad fats. I was very weak at first. I had a home care nurse come in now and then and home PT for 10 sessions. Luckily I have no major heart damage and I'm back in the gym plus doing a cardiac rehab program.
I've lost another 20 lbs since I got home and feel great aside from some surgical site pains. Chest incision is slow to heal. I saw a dietician at rehab the other day and got some great tips for eating.
Lots of salads, practically no bread or processed meats. I eat fish 2x a week, a lot of grilled chicken, homemade salsa and guacamole. Lean cuts of beef now and then, buffalo burgers too, on a whole wheat English muffin. Beer, I get a 12-pack of Heineken light a week and it has to last me. I also drink Miller 64, but that has no taste.
It took something drastic to make a positive change for me. Not recommended but I'm in a good place right now. No more huffing and puffing up the stairs, my clothes fit a lot better and I bought some new ones. Anyone can lose a little or lot of weight by cutting out a few bad things out of their diet.