[Matamus]

I've been making beef jerkey for a while and now I want to try something different. Anybody got a good ground breaking recipe that will shame all predecessors?

 

[Reality Czech]

A few years ago I got tired of the taste of jerky seasoned the death with teriyaki, soy, chipote, etc,.....went to a simple coarse black pepper, brown sugar and salt. Haven't looked back since.

 

[ImThatGuy]

And why would I tell you my million dollar idea?

 

[Sigma40]

I marinate mine in Dale's Sauce over night. Gives it a nice smokey flavor. I also use brown sugar and pepper in it.

 

[Wahya]

2 words - Whiskey and brown sugar

 

[Reality Czech]

2 words - Whiskey and brown sugar

Yup,.....that's my "Sunday, go to meeting", private reserve recipe also.::thumb:

 

[azyogi]

Curry Turkey Jerky

 

[Jojo]

Curry Turkey Jerky

We some curry eatin dogs around here and I just have to have more details on how you do that one - please!

 

[vicdotcom]

I've been making beef jerkey for a while and now I want to try something different. Anybody got a good ground breaking recipe that will shame all predecessors?

Might sounds a little weird at first, but Chinese LOVE it; including myself.

Fruit flavor jerky More of a sugary/sweet.

http://www.bestbeefjerky.org/2009/01/dc-china-meat-products-fruit-flavored.html


How I do it at home is 5 tablespoon soy, 1 tablespoon dark soy,1 tablespoon sugar, 1 packet of fruit punch cool aide, 1 tsp salt, 1 tsp pepper. Mix and soak the meat in for at least 24 hours. Dehydrate and eat.

 

[xizero]

biltong is way better then jerky
http://africhef.com/Biltong-Recipe.html


Whole roasted coriander is the key


http://www.markblumberg.com/biltong.html

 

[azyogi]

We some curry eatin dogs around here and I just have to have more details on how you do that one - please!

Sorry, I don't make it, I just eat the heck out of it. I buy it at a hindu owned gas station. googlefu is your best bet

 

[determu]

Something sweet?

Black cherry with a kiss of honey

 

[SideSwipe]

Sometimes simple is better, the whiskey and brown sugar is always a hit. But just try to make your own recipe sometime. I use to buy the bags of dry rub, marinade, etc, and decided one day to try to come up with my own. It took several attempts but know I have a mix that I love, hot and spicy. Remeber, all recipes came from someone sitting around making it up as they went. That is half the fun of what we do.

 

[MikeK]

Tequila, lime juice, and red chili. Yum!