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Hello all, and gosh I missed you. I am getting a bit older, and doing all that heavy weeding and hoeing is something that my back rebels against these days, so a few years ago, I opted for the container garden approach. If anyone is interested in books, go to www.Hamiltonbook.com. They have an awesome selection of gardening books, lots on container gardening for vegetables and, all at up to 85% off, plus survival books ... to find survival books go to the section on "Nature" and then "Survival". Anyway, yesterday I did some pictures of the areas I use. I have many areas where things grow.
All the containers are filled with Miracle Grow Potting Soil, which we found we could get at a reduced cost, if we bought it by the pallet from Southern States Coop. They beat Wal-Mart regular price. Anyway, this year I opted for all heirloom seeds ... have always used them, with the exception of tomato, cucumber and pepper plants ... I was lazy and used the ones already started. Anyway, I found some really cool varieties from my favorite
heirloom seed place ... if you are interested in heirloom, might I suggest
www.heirloomseeds.com They are great, wonderful seeds, great customer service, order online, and the prices are good, plus the selection is awesome.
Some of my new seeds:
>Black Krim Tomato - (70 days) old Russian variety, 8-12 oz. fruit that has
a salty taste.
>Cherokee Purple Tomato - (82 days) pre 1900, 10-12 oz. fruit, pink to purple
flesh, with a sweet, smoky flavor,very disease resistant.
>Plum Lemon Tomato - (75 days) Old Russian variety, 4oz. fruits with a hint
of citrus flavor, plus they say if Blossom End Rot is a
problem for you, this is your tomato.
>Riesentraube Tomato - (80 days) 1855 German variety. The name means
"giant bunch of grapes". Produces clusters of 20-40
fruits that weigh 3/4 oz. and taste similar to the
Beefsteak tomatoes.
>Blue Hopi Corn - - - 75-110 days) Makes great corn flour.
>Little Spooky Eggplant - (60 days) Grown for generations in Japan. I made
an oops ... said in one of the pictures that the
cucumber was white and from Japan, but it was this
eggplant.
Grown on 3'plants and
great in containers.
>Miniature White Cucumbers - (50-55 days) Plants 3' tall, good for containers,
heavy crops, crunchy and sweet, best picked at about
3 inches.
>French Breakfast Radishes - (23 days) 1880 variety that is very mild and
sweet tasting.
Also got some leeks, older variety carrots, corn, Roma tomatoes ... one of my favorites, snow peas, speckled limas, and some other stuff. I might have been a bit excessive:
, but I was putting some away for if "TSHTF" use. Oh, and I found some really neat lettuce varieties as well. One that has small heads the size of tennis balls ... single family serving!
I know from the pictures it doesn't look like a lot, but it was more than what my other half and myself could eat last year, and this year I am adding stuff.
I want to get one of those big dehydrators, but we give extra away, so it all
gets used. Now if I can just figure out where to put the pots of corn!
Hope you like the pictures, and I will post more when the garden starts to grow up a bit.
Big Warm Fuzzy Wolfhair Hugs,
Graywolf
All the containers are filled with Miracle Grow Potting Soil, which we found we could get at a reduced cost, if we bought it by the pallet from Southern States Coop. They beat Wal-Mart regular price. Anyway, this year I opted for all heirloom seeds ... have always used them, with the exception of tomato, cucumber and pepper plants ... I was lazy and used the ones already started. Anyway, I found some really cool varieties from my favorite
heirloom seed place ... if you are interested in heirloom, might I suggest
www.heirloomseeds.com They are great, wonderful seeds, great customer service, order online, and the prices are good, plus the selection is awesome.
Some of my new seeds:
>Black Krim Tomato - (70 days) old Russian variety, 8-12 oz. fruit that has
a salty taste.
>Cherokee Purple Tomato - (82 days) pre 1900, 10-12 oz. fruit, pink to purple
flesh, with a sweet, smoky flavor,very disease resistant.
>Plum Lemon Tomato - (75 days) Old Russian variety, 4oz. fruits with a hint
of citrus flavor, plus they say if Blossom End Rot is a
problem for you, this is your tomato.
>Riesentraube Tomato - (80 days) 1855 German variety. The name means
"giant bunch of grapes". Produces clusters of 20-40
fruits that weigh 3/4 oz. and taste similar to the
Beefsteak tomatoes.
>Blue Hopi Corn - - - 75-110 days) Makes great corn flour.
>Little Spooky Eggplant - (60 days) Grown for generations in Japan. I made
an oops ... said in one of the pictures that the
cucumber was white and from Japan, but it was this
eggplant.
great in containers.
>Miniature White Cucumbers - (50-55 days) Plants 3' tall, good for containers,
heavy crops, crunchy and sweet, best picked at about
3 inches.
>French Breakfast Radishes - (23 days) 1880 variety that is very mild and
sweet tasting.
Also got some leeks, older variety carrots, corn, Roma tomatoes ... one of my favorites, snow peas, speckled limas, and some other stuff. I might have been a bit excessive:
I know from the pictures it doesn't look like a lot, but it was more than what my other half and myself could eat last year, and this year I am adding stuff.
I want to get one of those big dehydrators, but we give extra away, so it all
gets used. Now if I can just figure out where to put the pots of corn!
Hope you like the pictures, and I will post more when the garden starts to grow up a bit.
Big Warm Fuzzy Wolfhair Hugs,
Graywolf
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