There are area's around me that have a bounty of cat tails, but alot of the area's are located on a river that is considered "dirty", high nitrate/nitrite level, not sure of the urea content now, but used to be high in urea, lots of run off about 40 river miles up river from dairy farms, feed lots and other agricultural uses, the WDFW in my state publishes that it is only safe for pregnant women and children to eat 1 meal a month from fish caught in this river. I am not sure if any foilage grown directly in the river (such as cat tails) would be safe to eat, or if I should avoid them all together, this isnt just for a survival reason, I would like to harvest some to just learn how to process, and I have a few differnt dishes I would like to make that I found in a old family cook book that call for different parts of cat tails.
Anybody have any idea on the saftey of cat tails in a questionable water source?
thanks in advance.
Anybody have any idea on the saftey of cat tails in a questionable water source?
thanks in advance.