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  1. Hunting and Trapping General Discussion
    Does anyone here have any experience tanning fish or shark skins? I have access to tons of salmon skins and tomorrow I'll have a rather large Blue Shark on my hands.. I was thinking about trying to tan it's skin.
  2. South African Preppers
    So, it was another brilliant weekend out... The weather was excellent and the fish was 'a-plenty'... My Bivi, once again, out performed itself and everything went well... :D: Something that is becoming very apparent by going to the same spot, over and over again is that the wood resource is...
  3. Food and water
    I live in Alaska and just got done dipnetting about 60 sockeye salmon. I'd like to pressure cook some of these. I'm new to pressure cooking (just got my first pressure cooker). I've heard rumors from a few people that I should only can in pint size jars - NOT Quart size. When I ask why, no one...
  4. Disaster Preparedness General Discussion
    SPAM gets a lot of praise as a great survival prep food, and deservedly so. We bought some canned salmon yesterday that had a "best by" date of Sep 2016 on it. I didn't realize it would keep that long! I like salmon almost as good as SPAM myself. But for those that don't like SPAM, salmon may...
  5. Off Topic Lounge
    Source: Not good... :(
1-5 of 5 Results