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  1. Wilderness Survival, Hiking and Camping Forum
    Recently I have been interested in dehydrating meats to add to my dry food pre-made meal bags. I usually only eat meat on the trail or in the woods when it's either A) A rabbit or turkey I caught B) When I go to town sometimes I get summer sausage or meat I am going to cook that day (or the...
  2. Farming, Gardening & Homesteading
    How is everyone planning on save food when/if the SHTF? I mean if you are on your own you have to have some plan for home preservation. Freezers require power (generators will run out of gas at some point) and they need repair. Canning needs lids and at $.20 a lid now you need to stock up...
  3. Farming, Gardening & Homesteading
    What to do when the garden is not producing enough to can full batches of anything. 1. Vegetable soup mix- wash and cold pack any mixture of what you have left either cover with a weak salt solution or tomato juice. Pressure can if they include squash, beans or peas. boil over an hour for the...
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