Survivalist Forum banner

Discussions Showcase Albums Media Media Comments Tags Marketplace

1-3 of 3 Results
  1. Disaster Preparedness General Discussion
    thinking about using mine for an underground cache for emergency supplies like ammo, magnesium fire strikers, wire, small arms, knives, cotton towels (for medical clean up and dry kindling starter) and other survival tools.
  2. Food and water
    I made some yesterday. I am trying for jerky that can store as long as possible, so I want it to be dry. I marinated the 1/4 inch strips of very lean top round in a high acidic and salty marinate for 48 hours. My oven has 170 degrees as the lowest setting, and I used that. I left it in the oven...
  3. Disaster Preparedness General Discussion
    Drying Food University of Illinois at Urbana-Champaign Link: Contents Food Drying Basics Equipment and Methods for Drying Drying Fruits Drying Vegetables Drying Herbs How to Add Herbs in Food...
1-3 of 3 Results