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canning meats
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  1. Food and water
    Canning Meats 101 1. Pre-cooked, tender, and meat ready to make a meal: venison, moose, and elk meat, chicken, turkey, beef, ground meat, pork, and fish. 2. With a power outage of a week or more and you will lose all of the meat in your freezer unless you can save it by either salting, drying...
1-1 of 2 Results