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black currant jam

  1. Recipes
    4 cups of fresh black currants, picked with no stems or leaves and well washed 1 fresh lemon few table spoons of fresh honey 2 cups of white sugar (haven't tried it with raw sugar cane yet) 6 mason jars and lids @ 250ml boil currants in 1 1/3 cups of water for 10-15 minutes (stirring and...
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