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| The Following 29 Users Say Thank You to tedennis For This Useful Post: | ||
223shootersc, cleatis, Crutch, dvdranes, EvilMonkey459, FarmerChad, Filthy_McNasty, G3Ops, grandma, hippytreehugger4ev, JoeBobRedneck007, JohnVonSchutz, jparksntx, knightnday, Libertymoon74, MikeK, MoonChild, MrsJacks, mrsols, Mythfit, NectarNook, ranchgirl, rebone, richs347, Sigd, Sledster, TxHills, vicdotcom, WrathofWoman | ||
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I didn't start a thread specifically on the pouches...but I included some in this thread. I did the same as you...with hot water. I then filled with spices my daughter got on clearance at her work, Encore Gourmet. I've since packed some more, but I only had 100 cc absorbers. A bit overkill, but no harm. I've since packed some sugar and salt, and some more spices.
I'm gonna try the gravy mix like you did....thanks for the tip, as I have several packs. Parsley flakes sucked down good, but not as well as pepper, cinnamon,etc. For sure, a cheap way to prep, especially if you've got someone in the house, or friends kids that drink these things! http://www.survivalistboards.com/sho...d.php?t=176676 ![]() ![]() ![]() |
| The Following 4 Users Say Thank You to TxHills For This Useful Post: | ||
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You can buy brand new ones cheaper then that. Also you can get many differnt sizes. Look around on this web sight and youll see all sorts of differnt bags. Ive bought from them only use 3 of the sizes but it sure beats all the trouble and extra cost of the used ones. http://www.sorbentsystems.com/standupbags_order.html
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| The Following 2 Users Say Thank You to Rascals For This Useful Post: | ||
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I had a bunch of these and tried some things too. I didn't use o2 in them though.
I put trail mix in some, but the others I did for tossing in a backpack for camping or hiking: it will fit half a wash cloth and travel bar of soap it will fit a fire starting kit it will fit a small first aid kit it will fit an emergency fishing kit it will hold a couple of batteries. it will hold seasonings for cooking a camp meal. My thoughts were small items that would need to be kept dry if one was hiking or canoeing. I'll try some of the spice mixes! Great demo pics! |
| The Following 3 Users Say Thank You to Herbalpagan For This Useful Post: | ||
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Good thread. Thanks
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| The Following User Says Thank You to rextex For This Useful Post: | ||
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I had saved up a bunch to something with until my wife threw them out (well you hadnt done anything with them so I got rid of them) but a friend of mine uses them to package cereal and such for her kids as snack bags.
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| The Following User Says Thank You to weaselrunner For This Useful Post: | ||
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It's clever but here is my take on it:
1. You'd want to ensure they're clean. You seemed to do a good job of cleaning them, but who knows? 2. Is it worth risking food spoilage or our health by reusing something like this? 3. It sure is a way to leverage someone's time, i.e., if they have no money they can get mylar this way. 4. On the other hand, if they have no money, what are they doing w/ Capri Sun? 5. Oh, yeah, it was on sale. 6. You can make smaller mylar bags out of larger ones. A gallon mylar which costs 36 cents at Sorbent can yield 4 small bags (seal the open edges) for 9 cents apiece. 7. Seems like a lot of work to save under $3 in mylar. 8. On the other hand, when people are resourceful, we can all learn from that. |
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Save the pointy straws and refill them with booze and tape the straws to the pouch. Label and you got some bartering commodities! Sorry, had to say it :D
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And in the end, do you want to turn your food storage over to a method like this? If I had no other option, I would, but geez--sometimes the amount you save is such a pittance compared to the time you spend to get it that you'd be far better off to spend the money, save the time, and do something more productive with it. To each his own. |
| The Following User Says Thank You to goose3 For This Useful Post: | ||
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But remember, food isn't the only thing you can store in these. Though I do have one burried in my backyard for over a year. I am waiting 2 years to open it and see how it fared.
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| The Following User Says Thank You to vicdotcom For This Useful Post: | ||
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For your try on the water...How did you seal the water? I was able to stand on mine without it popping. In fact I have a few in my car-kits. I think the problem is that you left air in it. Take a peek at this thread to see how I was able to stand on it without popping. Specifically step 3. That should solve your problem. There is also a link to the original thread about the Capri-sun pouch process in the begining ![]() How to seal water: http://www.survivalistboards.com/sho...d.php?t=139363 Now for the water pouches, I did use a weak bleach solution to clean pouches first to get rid of any lingering bacteria. |
| The Following User Says Thank You to vicdotcom For This Useful Post: | ||
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They're just about the perfect size for storing things you don't use a lot of at a time, such as spices, tomato powder, peanut butter powder, etc. Pretty thick too if I remember right. I don't drink those so I don't have any of them though. But a good deal to reuse for those who buy them.
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| The Following User Says Thank You to MikeK For This Useful Post: | ||
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Great idea, things people figure out.
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| The Following User Says Thank You to pensacoladon For This Useful Post: | ||
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Nothing beats free. Kind of. ![]() |
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It's threads like these that make this website the best place for useful DIY and disaster preparedness information.
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| The Following 4 Users Say Thank You to Filthy_McNasty For This Useful Post: | ||
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I completely agree. But like I said, I can't take ownership for the idea. I just wanted to let everyone know how well it worked.
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| The Following 3 Users Say Thank You to tedennis For This Useful Post: | ||
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Thanks for taking the time to share your experiment▬even if it wasn't your idea.. |
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